Lunch Idea #1

LUNCH IDEA # 1

KID FRIENDLY PASTA SALAD

Kids love pasta and sometimes it’s important to give them what they want. Today, I am sharing with you a pasta that isn’t too cheesy and one in which you can incorporate some vegetables.

INGREDIENTS

1/2 pound whole wheat or gluten free pasta shells

1/2 cup sliced cherry tomatoes

1/2 15-oz can chickpeas, rinsed and drained (about 1 cup)

1/2 cup diced cheddar cheese

1 tablespoon extra virgin olive oil

salt to taste

INSTRUCTIONS:

1. Cook the pasta according to package directions and drain.

2. Toss warm pasta with the tomatoes, chickpeas, cheese and olive oil and finally, serve warm or at room temperature.